Utensils: Frying pan
Ovenproof dish
Oven: Gas 4-5; electric 150 - 180 C
You need: 5-6 medium potatoes
285ml single cream
3-5 garlic cloves
salt & black pepper
oil or butter for frying
Turn the oven on.
1) Peel and thinly slice the potatoes. Fry them either individually or all together to give
give them a little colour.
2) Put the potatoes in the oven dish. Crush the garlic into the potatoes and add the
cream. Mix well together.
3) Cover with a lid and bake in the oven for about 1 - 11/2 hrs until soft.
Thursday, August 17, 2006
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